Yes, it is safe to feed a baby with a metal spoon. However, it is important to make sure that the metal spoon is made of a safe and non-toxic material, and that its edges are smooth and rounded to prevent injury to the baby's mouth. Soft, silicone or plastic spoons are also popular options for feeding babies, as they are gentle on delicate gums and mouth.
What ages should babies use metal cutlery?
Babies can start using metal cutlery, such as a metal spoon, when they are developmentally ready, which typically occurs around 12 to 18 months of age. At this age, babies often have the coordination and dexterity to hold a spoon and feed themselves. However, it is important to always supervise your baby while they are eating and to make sure the metal cutlery you are using is safe and appropriate for their age.
What are the risks of spoon feeding?
While spoon feeding is a common method of feeding babies, there are some risks associated with this practice:
- Choking: If the food is too large or not mashed enough, it can get stuck in the baby's throat, causing choking.
- Overfeeding: Spoon feeding can result in overfeeding if the baby is fed too much food too quickly.
- Allergies: Spoon feeding can expose the baby to new foods, which can sometimes cause allergic reactions.
- Unhealthy habits: Spoon feeding can lead to the development of unhealthy eating habits, such as overeating or a preference for processed or unhealthy foods.
- Tooth decay: Consistent exposure to sugary or starchy foods through spoon feeding can increase the risk of tooth decay in babies.
Do you have to sanitise baby spoons?
Yes, it is recommended to sanitise baby spoons before each use to reduce the risk of bacterial contamination and illness. This is particularly important for newborns and young babies who have weaker immune systems.
There are several ways to sanitise baby spoons, including:
- Boiling: Boil the spoons in water for 5 minutes.
- Dishwasher: Wash the spoons in the dishwasher on a hot cycle.
- Steaming: Use a baby bottle steamer or a pot of boiling water and a steamer basket to sterilise the spoons for 5 minutes.
Regardless of the method used, it is important to thoroughly rinse the spoons after sanitising to remove any residual sanitising agent.It is important to follow safe feeding practices, such as supervising your baby while they eat and ensuring that the food is of appropriate texture and size, to minimise these risks.